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“With the 2017 Gigondas le Coteau de Mon Reve, Yves Cheron has taken his flagship property to another level. A blend of 75% Grenache, 20% Syrah and 5% Mourvèdre, it’s full bodied and rich yet remains exceptionally fine and elegant. Mouthwatering raspberries and blood orange notes are joined by star anise on the long, silky finish. Drink it anytime over the next decade.” -W.A.