2019 Gerard Bertrand Cremant De Limoux

2019 Gerard Bertrand Cremant De Limoux 

2019 Gerard Bertrand Cremant De Limoux

The Chenin and Chardonnay grapes bring texture and balance, with the Chardonnay also providing the fine bubbles. The Chenin adds vivacity and enhances the impressive longevity of the Crémant. Crémant Thomas Jefferson reveals a beautiful, golden yellow robe. Complex, aromatic nose revealing hints of white flower, honey, green apple and toast. Crisp, elegant structure on the palate, where the fine texture of the bubbles complements the wine’s naturally. Perfect as an aperitif or matched with goat’s cheese (Cabecou, Pelardon, Rocamadour…) and sweet desserts.

Gerard Bertrand was born and raised in the South of France. Making wine with his father, Georges, since the age of 10, Gerard Bertrand offers the full range and diversity of wines from the region – red, white, rose, varietal, appellation, estate, still, sparkling, and dessert.

Every wine evokes the image and emotions from the South of France; “Art de Vivre” – the “art of life.” Committed to producing quality wines of great value, Gerard is hands on in every facet which bears his name… and has been fortunate to receive great accolades from World Wide press reinforcing his dedication.

“I welcome all to experience the South of France; here at Chateau L’Hospitalet or at your own home or favorite restaurant.”

An appellation in the cooler, elevated, southern Languedoc and internationally recognized for its sparkling wines, Cremant de Limoux by definition must be comprised predominantly of Chardonnay and Chenin Blanc with only miniscule amounts of the indigenous white variety, Mauzac.

This is in contrast to the more regional sparkler, Blanquette de Limoux, created from mainly Mauzac with tiny amounts of Chardonnay and Chenin Blanc.