35% Mazuelo 35% Garnacha 30% Syrah. Produced from a small selection of estate vines 35-50 years old located at about 2000 feet along the sloping sides of the Sierra de Montsant. All of the vineyards are dry farmed without use of pesticides or herbicides and the winery is solar-powered. Each varietal is hand-harvested and fermented separately before being transferred to new French oak barrels for 18 months aging. Aromatic nose of black and blue fruits licorice vanilla and smokey oak. Supple and expansive with impressive vivacity and depth slow-building tannins spice and floral notes. Complex and nuanced red blend.
2014 CELLERS CAN BLAU MONTSANT MAS DE CAN BLAU 750ML
$31.74
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