Vibrant red leading slightly towards amber. Light fresh texture with notes of vanilla and dried berry aromas. Rich, very dry, smooth, developed. Firm tannins and balance.Goes well with all meat dishes however prepared. A perfect partner to a Leg of New Season Welsh Lamb stuffed with wild garlic, rosemary and anchovies.
Blend: 70% Tempranillo, 20% Garnacho, 10 Mazuelo and Graciano