2019 The Calling Pinot Noir
2019 The Calling Pinot Noir Featuring green melon, Bosc pears, citrus pith and yeasty hints, the light to medium-bodied 2019 vintage Pinot Noir. Dutton Ranch has a good core of ripe fruit lifted by lively acidity and finishes long with honey hints.
When Jim Nantz and Peter Deutsch met, they discovered they had both found success by pursuing a calling in life. For Jim, that calling was to unlock the voice within, eventually calling the greatest sporting events of his generation. For Peter, it was transforming a small family business into one of the most prestigious wine companies in the world. Inspired by their mentor fathers and guided by their common values, the two found a new calling: a partnership to produce hand-crafted wines that bear the standard of excellence and style that are the hallmarks of these two men. The Calling. Have you unlocked yours? The Calling is the first branded wine from The Deutsch Family.
Pinot Noir is the dominant red wine grape of Burgundy, now adopted (and extensively studied) in wine regions all over the world. The variety’s elusive charm has carried it to all manner of vineyards. These extend from western Germany (as Spätburgunder) and northern Italy to Chile, South Africa, Australia, New Zealand and the USA. California, Oregon and New Zealand are arguably the greatest centers for the grape outside its home territory. However great Pinot Noir is made in all of these territories. The essence of Pinot Noir wine is its aroma of red berries and cherry (fresh red cherries in lighter wines and stewed black cherries in weightier examples). Many of the more complex examples show hints of forest floor. Well-built Pinot Noirs, particularly from warmer harvests, suggest leather and violets, sometimes recalling Syrah. There are two theories regarding the Pinot name. One is that it came about because their bunches are similar in shape to a pine cone (pinot in French). It may derive, however, from a place name in France such as Pinos or Pignols from where cuttings were obtained. Pignols in the Auvergne, for example, has cultivated Pinot since the Middle Ages. It was previously believed that Pinot Noir, Pinot Blanc, Pinot Gris, Pinot Meunier, Pinot Précoce (Frühburgunder) et al were members of a “”Pinot Family”” of distinct grape varieties. But DNA profiling has shown them to share the same genetic fingerprint. Thus, they should properly be considered as mutations or clones of a common variety.