2017 Meerlust Rubicon
2017 Meerlust Rubicon, Bordeaux Red Blend from South Africa,
Tasted in early 2018, the Rubicon 2015 is showing all of the hallmarks of a great, classic vintage of Rubicon. Incredibly dense purple-ebony core with very slight gradation at the rim. The noseis brooding, dark bramble fruit, cassis, plum, incense and liquorice, it is still very tightly coiled, slowly offering cigar box, crushed stone and subtle oak spice. On the palate the wine is concentrated yet restrained with dark fruit flavours of pastille, mulberry and dark chocolate, all held in an intricate lattice of polished sleek grape tannin. Still very young yet approachable, this Rubicon promises a long future of maturation and enjoyment.
Blend: 61% Cabernet Sauvignon, 23% Merlot, 12% Cabernet Franc, and 4% Petit Verdot.
One of the world’s most classic and popular styles of red wine, Bordeaux-inspired blends have spread from their homeland in France to nearly every corner of the New World. Typically based on either Cabernet Sauvignon or Merlot and supported by Cabernet Franc, Malbec and Petit Verdot, the best of these are densely hued, fragrant, full of fruit and boast a structure that begs for cellar time. Somm Secret—Blends from Bordeaux are generally earthier compared to those from the New World, which tend to be fruit-dominant.
Meerlust is one of South Africa’s most famous and historical wine estates. The land where the farm is now situated was originally owned by a powerful and wealthy free burgher named Henning Huising. After his death in 1713 the estate passed through many hands until it was bought in 1756 by Johannes Albertus Myburgh – and has remained in the Myburgh family ever since.
Nicholaas Myburgh (7th generation of the Myburgh family, and father of present owner Hannes Myburgh) took over the farm in 1950, but the condition of the property had declined severely from its 18th century splendor.