2021 La Crema Sauvignon Blanc Sonoma County

2021 La Crema Sauvignon Blanc Sonoma County

2021 La Crema Sauvignon Blanc Sonoma County The fruit was carefully harvested during the coolest hours of the morning. Once the grapes arrived at the winery they were gently pressed and the juice was transferred to a mix of new and neutral oak barrels along with stainless steel tanks for fermentation. The fnished wine was left on light lees for two to three months for added texture and mouthfeel before the fnal blend was crafted and bottled.