In 2019 about 50% of the grapes in the Bohan-Dillon Pinot Noir came from our 30-year-old vines; the balance from our 20-year-old vines. These are serious Pinot Noir vineyards farmed biodynamically with great care on the True Sonoma Coast.
We make the Bohan-Dillon the same way we make our top wines; the only difference is a shorter time in barrel. It’s in the blending that the Bohan-Dillon is differentiated from our other wines. For the Bohan we select our most charming silky barrels with an emphasis on gentle tannins and exuberant fruit.