This Brut sparkling wine is made via Methode Champenoise with our estategrown Chardonnay. Aged on the lees in the bottle for a minimum of 40 months this wine showcases aromas of lemon cream and toasted brioche. Crisp apple almond and vanilla on the mouth. Delicate bubbles with full round mouthfeel and lingering acidity.
2014 TRUMP BLANC DE BLANCS MONTICELLO 750ML
$32.20
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